Thread: Pancake instructions?
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Old 12-31-2018, 01:28 PM
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Kevin WS Kevin WS is offline
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Simple. The less ingredients in a recipe the better.

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I have a family cookbook (the recipes above are NOT from there) with English (Yorkshire) recipes, and the recipes there are simple. They are up to 200 years old and all work great today.

They were basically for country and mining folk so nothing was extra fancy. Just basic good food - I used one today to make "ginger bread".
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