#1
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Do you want fries with your Dakar?
Hi all,
I would like to present my latest Dakar model. The #400 from this year's Dakar, held in Argentina and Chile. The model comes to us courtesy of Volker and racepaper.de - germany - bremen -- Predes (C)2000-2005 The model represents a Toyota pickup truck, with some major modifications. The box on the back holds two deep fryers, for the sole purpose of cooking french fries. This team is using the used frying oil for their fuel, a bio diesel entry. Dakar 2009 Ch'ti Friterie... Dans la course pour le Dakar 2009 - La Frite c'est la fête ! I wanted to build this car because it is typical of Dakar entries, some are just too wierd to explain. Hope you enjoy the pictures and links. Rick
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"Rock is Dead, Long Live Paper and Scissors" International Paper Model Convention Blog http://paperdakar.blogspot.com/ "The weak point of the modern car is the squidgy organic bit behind the wheel." Jeremy Clarkson, Top Gear's Race to Oslo |
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#2
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Where is the freezer that holds the fries kept? At all the check points??!!
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#3
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They had to buy the potatoes and some other stuff, locally, nothing could be imported
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"Rock is Dead, Long Live Paper and Scissors" International Paper Model Convention Blog http://paperdakar.blogspot.com/ "The weak point of the modern car is the squidgy organic bit behind the wheel." Jeremy Clarkson, Top Gear's Race to Oslo |
#4
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I was hoping they didn't have to stop for anyone holding up a bag of OrIda's:p
Did they bring the oil with them or do they have to get that locally too? |
#5
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I do believe that they had the oil with them, in the service truck
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"Rock is Dead, Long Live Paper and Scissors" International Paper Model Convention Blog http://paperdakar.blogspot.com/ "The weak point of the modern car is the squidgy organic bit behind the wheel." Jeremy Clarkson, Top Gear's Race to Oslo |
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#6
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Rick Very cool!!! Bytheway was nice to have the dakkar here, in Argentina. I hope this year to have time to look more the cars here in Buenos Aires.
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dakar, french fry |
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