#41
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I'm curious as to what is the best way to melt a Mars bar. Could anyone enlighten me? I'm asking for a friend.
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#42
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Quote:
A friend told me this.
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Ray Respect the Paper, RESPECT IT! GET OFF MY LAWN! |
#43
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That's right Ray!
A double boiler is perfect or just a heavy saucepan. 6 Mars Bars and roughly half a cup milk and a quarter cup cream. As per Ray chop up small and add everything together in the pan. Keep stirring (and taking the pan on and off) until it's all mixed together. Keep in fridge. Add a little "cream" based liquor for a bit of pazaz. Yum!
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The SD40 is 55 now! |
#44
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Thank you. I will let my friend know.
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Give me a pigfoot and a bottle of beer. On Flickr: https://www.flickr.com/photos/153077...57692694097642 |
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