#1
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Introduction to Japanese Knives
An interesting video for anyone who cuts things into smaller pieces.
BEGIN Japanology Kitchen Knives HOW TO SHARPEN A BLADE STARTING AT 14:40. Last edited by rickstef; 01-11-2015 at 04:33 PM. |
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#2
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Thank you John.
Excellent video and excellent series! Watched a whole lot and now know about bamboo, knives, rain water, Japanese fishing and a whole host of other subjects, and will be going back for more!
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The SD40 is 55 now! |
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